ZIWI Peak Canned Wet Beef with South Pacific Fish Recipe for Cats (185g)
Free Shipping
On orders over S$60
Genuine Products
Curated from trusted brands
7-Day Returns
For eligible items
& Fish
No Fillers
Senior
Your cat sniffs the bowl, eats a little, then walks off. It happens more with wet food that's mostly water and gravy with a thin layer of meat sitting on top.
ZIWI Peak makes this can in New Zealand using the same PeakPrey® ratios behind its air-dried range — high meat content first, everything else second.
This recipe is 92% beef and whole Southern Blue Whiting — no grains, no potato, no rendered meat or meal taking up space in the can. The whole Southern Blue Whiting isn't a flavour note; it adds omega-3 alongside the beef, so combining two proteins gives a broader amino acid profile than an all-fish or all-meat can.
It's fully cooked and ready to serve — no prep, no freezer, straight from the can into the bowl. That makes it as easy to use as a complete meal on its own as it is mixed through dry food as a topper for a fussier eater.
Because it's this nutrient-dense in a small can, portion sizes run smaller than a typical wet food serving — worth checking against what your cat normally eats before you assume the can is short.
- 92% beef and whole Southern Blue Whiting — protein from real ingredients, not meal
- PeakPrey® recipe design — no grains, no potato, no rendered meat or meal
- New Zealand green mussel — supports skin condition and coat shine
- High moisture content — helps with hydration alongside nutrition
- Complete for every life stage — one recipe from kitten through senior, no formula-switching as your cat ages
- Fully cooked, ready to serve — no prep, straight from the can
The 85g can suits a single serving with no leftovers sitting in the fridge, or works well as a topper portion. The 185g can covers a full meal for a larger cat, or a multi-cat household splitting one can.
Once opened, refrigerate and use within 3 days.
Shop the ZIWI Peak Canned Wet Beef with South Pacific Fish Recipe for Cats now at Petizen SG.